Sticky Garlic Chicken Noodles

Name: Sticky Garlic Chicken Noodles
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 400g chicken breast, sliced; 200g egg noodles; 3 tablespoons soy sauce; 2 tablespoons honey; 4 cloves garlic, minced; 1 tablespoon ginger, grated; 1 tablespoon vegetable oil; 2 spring onions, chopped; Sesame seeds for garnish

Highlighted under: Comfort Food

A delectable blend of tender chicken, chewy noodles, and a sticky garlic sauce that will leave you craving more.

Created by

Perrie Lawson

Last updated on 2025-12-23T04:42:38.255Z

This Sticky Garlic Chicken Noodles recipe combines the rich flavors of garlic, soy sauce, and tender chicken for a mouthwatering meal. Perfect for a weeknight dinner or impressing guests!

        Why You'll Love This Recipe
        Irresistibly sticky and savory garlic sauce
Quick and easy to prepare in under 40 minutes
A crowd-pleasing dish that's perfect for any occasion

      

Perfect for Busy Weeknights

When life gets hectic, it can be challenging to prepare a wholesome meal for your family. That’s where this Sticky Garlic Chicken Noodles recipe comes in. It’s designed for those busy weeknights when you want to whip up something quick without compromising on flavor. With only a few simple ingredients and a cooking time of under 40 minutes, you can have a delicious and satisfying meal on the table in no time.

The combination of tender chicken and chewy egg noodles coated in a rich, sticky garlic sauce makes this dish a favorite among both kids and adults. It’s easy to customize by adding your favorite vegetables, making it a versatile option for any night of the week.

The Key to the Flavor

The secret to the irresistible flavor of this dish lies in the sticky garlic sauce. With just a handful of ingredients, including soy sauce, honey, and fresh garlic, this sauce brings a depth of flavor that elevates the simple chicken and noodles to something truly special. The balance of sweet and savory creates an umami explosion that will have your taste buds dancing.

Using fresh garlic and ginger not only enhances the flavor but also adds health benefits, making this dish a win-win. Garlic is known for its immune-boosting properties, while ginger aids in digestion, so you can enjoy this meal knowing it’s good for you too!

Perfect for Any Occasion

Whether you're hosting a family dinner, a casual get-together with friends, or simply want to treat yourself to a delicious meal, Sticky Garlic Chicken Noodles fits the bill. Its crowd-pleasing flavors and appealing presentation make it suitable for any occasion. Plus, it’s easy to scale the recipe up or down depending on the number of servings you need.

Serve it with a side of steamed veggies or a fresh salad to round out the meal. This recipe is sure to impress your guests and become a staple in your recipe collection.

Ingredients

Gather these ingredients to create your delicious Sticky Garlic Chicken Noodles:

Ingredients

400g chicken breast, sliced
200g egg noodles
3 tablespoons soy sauce
2 tablespoons honey
4 cloves garlic, minced
1 tablespoon ginger, grated
1 tablespoon vegetable oil
2 spring onions, chopped
Sesame seeds for garnish

Make sure you have everything ready before you start cooking!

Instructions

Follow these steps to make your Sticky Garlic Chicken Noodles:

Cook Noodles

Boil the egg noodles according to the package instructions. Drain and set aside.

Cook Chicken

In a large skillet, heat the vegetable oil over medium heat. Add the sliced chicken and cook until browned and cooked through, about 5-7 minutes.

Prepare Sauce

In a bowl, mix together soy sauce, honey, minced garlic, and grated ginger.

Combine

Pour the sauce over the cooked chicken in the skillet. Stir to coat the chicken evenly and cook for another 2-3 minutes until the sauce thickens.

Add Noodles

Add the cooked noodles to the skillet and toss to combine with the chicken and sauce. Cook for an additional 2 minutes.

Garnish and Serve

Remove from heat, sprinkle with chopped spring onions and sesame seeds. Serve hot.

Enjoy your meal!

Cooking Tips

To ensure your chicken stays tender and juicy, avoid overcooking it. Cook until the chicken is just browned and cooked through, which usually takes about 5-7 minutes. Remember, the chicken will continue to cook slightly after being removed from heat, so it's better to take it off a minute early than to risk drying it out.

Feel free to add some vegetables like bell peppers, broccoli, or snap peas to the dish. Simply sauté them along with the chicken for a nutritious boost, and enjoy the added crunch and flavor.

Storage and Reheating

If you have leftovers, store them in an airtight container in the refrigerator for up to three days. The flavors will continue to meld, making the dish even more delicious the next day. To reheat, simply warm it in a skillet over medium heat, adding a splash of water or chicken broth to prevent it from drying out.

This dish also freezes well! Portion out individual servings and store them in freezer-safe containers. When you're ready to enjoy, defrost overnight in the refrigerator and reheat on the stove or in the microwave.

Serving Suggestions

For an authentic Asian flair, consider serving your Sticky Garlic Chicken Noodles with a side of pickled vegetables or a light cucumber salad. The contrast of flavors and textures will enhance your dining experience and provide a refreshing balance to the richness of the noodles.

Pair this dish with a chilled beverage, such as green tea or a light beer, to complement the savory flavors. You can also finish off the meal with a light dessert, like fruit salad or sorbet, for a delightful end to your culinary experience.

Questions About Recipes

→ Can I use other types of noodles?

Yes, you can substitute egg noodles with rice noodles or even whole wheat noodles.

→ Can I make this dish vegetarian?

Absolutely! Substitute chicken with tofu or your favorite plant-based protein.

→ How can I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I freeze this dish?

While it's best fresh, you can freeze the chicken and sauce mixture. Just cook fresh noodles when ready to serve.