Simple Slow Cooker Shredded Chicken

Name: Simple Slow Cooker Shredded Chicken
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts; 1 cup chicken broth; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon paprika; Salt and pepper to taste

Highlighted under: Quick & Easy

This Simple Slow Cooker Shredded Chicken is a versatile and easy recipe that delivers tender, juicy chicken every time. Perfect for meal prep or a quick weeknight dinner!

Created by

Perrie Lawson

Last updated on 2025-12-28T20:52:14.357Z

This shredded chicken recipe is not only simple but incredibly versatile. You can use it in tacos, salads, sandwiches, or simply serve it over rice. The slow cooker ensures that the chicken stays moist and flavorful.

        Why You'll Love This Recipe
        Tender and juicy chicken that falls apart with a fork
Perfect for meal prep and versatile for various dishes
Minimal effort with maximum flavor

      

Perfect for Any Meal

This Simple Slow Cooker Shredded Chicken is not just a recipe; it's a culinary canvas. Whether you're preparing a hearty taco night, a comforting chicken soup, or a savory filling for sandwiches, this chicken can do it all. Its mild flavor profile easily adapts to various cuisines, making it a staple in your meal prep routine.

Using this shredded chicken, you can create endless meal combinations. Serve it over rice, in salads, or as a protein-packed topping for your favorite grain bowls. The possibilities are truly limitless, ensuring your weeknight dinners never feel repetitive.

The Secret to Juicy Chicken

The secret to achieving tender and juicy shredded chicken lies in the slow cooking process. By cooking the chicken on low for several hours, you allow the meat to absorb the flavors of the broth and seasonings, resulting in a flavorful dish that practically falls apart with a fork. This method prevents the chicken from drying out, which is a common issue with quicker cooking methods.

Choosing high-quality chicken broth also contributes to the flavor and moisture of the dish. Opt for low-sodium broth to control the saltiness, allowing you to adjust the seasoning to your liking without overpowering the chicken's natural taste.

Meal Prep Made Easy

This shredded chicken is an excellent choice for meal prepping due to its versatility and ease of storage. Once cooked, you can portion the chicken into airtight containers and refrigerate it for up to four days or freeze it for later use. This approach not only saves time during busy weekdays but also helps you maintain a healthy eating routine.

To make meal prep even easier, consider pairing the chicken with pre-chopped vegetables or whole grains. This way, you can quickly assemble balanced meals in minutes, ensuring you stay energized and satisfied throughout the week.

Ingredients

Ingredients for Shredded Chicken

4 boneless, skinless chicken breasts
1 cup chicken broth
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper to taste

Feel free to add your favorite spices or sauces to customize the flavor!

Instructions

Prepare the Chicken

Place the chicken breasts in the slow cooker and season with garlic powder, onion powder, paprika, salt, and pepper.

Add Broth

Pour the chicken broth over the chicken breasts.

Cook the Chicken

Cover the slow cooker and cook on low for 4 hours or until the chicken is fully cooked and easily shreds with a fork.

Shred the Chicken

Remove the chicken from the slow cooker, shred it with two forks, and return it to the slow cooker to mix with the juices.

Serve the shredded chicken in your favorite dishes!

Storage Tips

To store your leftover shredded chicken, allow it to cool completely before transferring it to an airtight container. It can be refrigerated for up to four days, making it ideal for quick meals throughout the week. If you want to keep it longer, consider freezing it; properly stored, it can last for up to three months. Just remember to label your containers with the date for easy tracking.

When reheating the chicken, add a splash of chicken broth or water to maintain its moisture. This will ensure that it stays tender and doesn't dry out in the microwave or stovetop.

Serving Suggestions

There are countless ways to enjoy your shredded chicken. For a classic approach, serve it in tortillas with your favorite toppings like avocado, salsa, and cheese for delicious tacos. Alternatively, mix it into a hearty salad with greens, nuts, and a zesty dressing for a refreshing meal.

If you're in the mood for comfort food, consider adding the shredded chicken to a creamy pasta dish or stirring it into a flavorful soup. You can even use it as a filling for casseroles; it adds a delicious protein boost while keeping the dish satisfying and hearty.

Customization Ideas

Feel free to customize the seasonings in this recipe to match your taste preferences. For a spicy kick, add some chili powder or diced jalapeños. If you prefer a smokier flavor, try incorporating smoked paprika or a dash of liquid smoke into the mix.

You can also experiment with different liquids besides chicken broth. Using vegetable broth or even a can of diced tomatoes can add unique flavors to the chicken, making it a delightful variation that keeps your meals exciting.

Questions About Recipes

→ Can I use frozen chicken breasts?

Yes, you can use frozen chicken breasts, but you may need to increase the cooking time.

→ What can I do with shredded chicken?

Shredded chicken can be used in tacos, salads, sandwiches, or served over rice or pasta.

→ How long does shredded chicken last in the fridge?

Shredded chicken can be stored in the fridge for up to 4 days.

→ Can I freeze the shredded chicken?

Yes, shredded chicken can be frozen for up to 3 months. Just ensure it is stored in an airtight container.