Key Lime Truffles

Name: Key Lime Truffles
Prep time: 20 min
Total time: 20 min
Yield: 24 truffles
Ingredients: 1 cup graham cracker crumbs; 1/2 cup sweetened condensed milk; 1/4 cup key lime juice; 1 tablespoon lime zest; 8 oz white chocolate, chopped

Highlighted under: Baking & Desserts

Indulge in the tropical taste of Key Lime Truffles, a delightful treat that combines a zesty lime flavor with a creamy chocolate coating.

Created by

Perrie Lawson

Last updated on 2025-12-19T15:30:55.623Z

These Key Lime Truffles are perfect for anyone who loves the refreshing taste of lime. With their smooth texture and rich flavor, they make a great dessert for any occasion!

        Why You Will Love These Truffles
        Bright and zesty lime flavor that refreshes your palate
Creamy chocolate coating that perfectly complements the filling
Easy to make and perfect for sharing with friends and family

      

The Perfect Summer Treat

Key Lime Truffles are the epitome of summer indulgence. Their bright, zesty flavor evokes images of sun-soaked beaches and refreshing ocean breezes. Each bite delivers a burst of tangy lime that dances on your palate, making these truffles a perfect dessert for warm evenings or special gatherings. Whether you’re hosting a summer barbecue or simply enjoying a quiet night in, these truffles are sure to impress.

Made with simple ingredients, these truffles capture the essence of key lime pie without the fuss of baking. They’re an easy-to-make dessert that allows you to create a little piece of tropical paradise in your own kitchen. The combination of graham cracker crumbs and creamy white chocolate creates a delightful texture that complements the tartness of the lime, making these treats irresistible.

A Treat for All Occasions

Not only are Key Lime Truffles delicious, but they are also versatile. They make a fantastic addition to dessert tables, party platters, or as a thoughtful homemade gift. Their eye-catching appearance and delightful flavor will have your friends and family raving. You can easily customize them with different coatings, such as dark chocolate or crushed nuts, to suit your taste or the theme of your event.

With minimal prep time and no baking required, these truffles are perfect for both novice and experienced bakers. In under an hour, you can prepare a batch that will leave everyone asking for seconds. Plus, they can be made ahead of time and stored in the fridge, making them a convenient option for busy days or last-minute gatherings.

Ingredients

For the Truffles

1 cup graham cracker crumbs
1/2 cup sweetened condensed milk
1/4 cup key lime juice
1 tablespoon lime zest
8 oz white chocolate, chopped

Make sure to use fresh key limes for the best flavor!

Instructions

Prepare the Mixture

In a mixing bowl, combine graham cracker crumbs, sweetened condensed milk, key lime juice, and lime zest. Mix until well combined.

Form the Truffles

Using your hands, form small balls of the mixture and place them on a baking sheet lined with parchment paper. Freeze for 15 minutes.

Melt the Chocolate

While the truffles are freezing, melt the white chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.

Coat the Truffles

Dip each frozen truffle into the melted chocolate, ensuring they are fully coated. Return to the parchment-lined baking sheet.

Chill and Serve

Chill the coated truffles in the refrigerator until the chocolate is set. Serve chilled and enjoy!

Store any leftovers in an airtight container in the refrigerator for up to a week.

Tips for Perfect Truffles

To achieve the perfect consistency for your Key Lime Truffles, make sure the mixture is well-combined before forming the balls. The graham cracker crumbs should be evenly moistened by the sweetened condensed milk and lime juice. If the mixture feels too sticky, you can add a bit more graham cracker crumbs until it holds its shape well.

When melting the white chocolate, be patient and stir frequently to avoid scorching. If you prefer a more intense chocolate flavor, consider using dark chocolate for coating instead. This will add a rich contrast to the tart lime filling and elevate the overall taste.

Storing Your Truffles

Once coated and set, Key Lime Truffles can be stored in an airtight container in the refrigerator for up to two weeks. This makes them a great make-ahead dessert for parties or family gatherings. If you need to keep them longer, consider freezing them. Just ensure they are well-wrapped or stored in a freezer-safe container to prevent freezer burn.

When ready to enjoy, simply thaw them in the refrigerator for a few hours. This way, you can always have a refreshing treat on hand, perfect for those spontaneous sweet cravings or surprise visits from friends.

Questions About Recipes

→ Can I use regular limes instead of key limes?

Yes, but key limes provide a more authentic flavor.

→ How do I store the truffles?

Keep the truffles in an airtight container in the refrigerator.

→ Can I make these truffles ahead of time?

Absolutely! These truffles can be made up to a week in advance.

→ What can I substitute for white chocolate?

You can use milk chocolate or dark chocolate if you prefer a different flavor.